Description

• Fruit forward and balanced, our North Coast Reserve Cabernet Sauvignon is sourced from areas throughout the North Coast AVA, including Sonoma and Lake counties.
• The wine is bursting with aromas of dark cherries and roasted walnuts, while the palate shows flavors of dark cherries, toasted hazelnuts, mocha, and a touch of vanilla leading into a long finish.
• The tannins are round and smooth.
• Cabernet Sauvignon red wine pairs perfectly with short ribs, mushrooms, steak or hard cheeses
• Vivino rated Josh Cellars Cabernet Sauvignon as one of the top 2% of wines, and the 2018 vintage was awarded Gold at the SF International Wine Competition
• Vintage may vary